Caramel Apple Jello Shots
Caramel Apple Jello Shots - Celebrate Fall with these vibrant Caramel Apple Jello Shots! The perfect amount of tart apple and sweet caramel flavor combine to make a delicious, adult dessert. All the flavor and all the kick. They are so fun to make and so delicious to eat.
Equipment
- shot cups
- baking sheet
- pourable measuring cup
- stirring utensil
- medium mixing bowl
- frosting bag (optional for garnish)
- Ateco #824 tip (optional for garnish)
Ingredients
- 1 box Sonic Green Apple Jello (3.94 oz)
- 2 cups boiling water
- 1 cup caramel vodka
- whipped topping (for garnish)
- caramels (for garnish)
- apple slices (for garnish)
- caramel sauce (for garnish)
Instructions
- Add the jello and boiling water to a medium mixing bowl. Stir until the jello fully dissolves.
- Add the caramel vodka and stir again.
- Pour the jello mixture into a pourable measuring cup, or something similar.
- Line your shot cups up on a moveable surface such as a tray or baking sheet.
- Fill the shot cups about ¾ of the way full.
- Chill for 2 hours or until fully set.
- If desired, use a frosting bag and frosting tip to add a dollop of whipped topping to the top of every shot. Drizzle with caramel, and enjoy!