Watermelon Jalapeno Margarita – This easy spicy watermelon margarita is super easy to make and is perfect for a hot summer day! Made with watermelon, homemade jalapeno simple syrup, tequila and zesty lime juice, it makes the perfect Mexican night cocktail!
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This Watermelon Jalapeno Margarita recipe is easy, quick and filled with sweet, spicy and tangy fresh flavor. It’s an iconic cocktail turned fruity for summer get-togethers. If you’re throwing a Taco Tuesday, Mexican night or just want to switch your usual classic margarita to something new, you have to try our fruity margarita recipe.
This post is about how to make fresh Watermelon Jalapeno Margarita.
WATERMELON MARGARITA
Dreaming of a hot summer day by the pool with a good sip beside you? Then you’ve come to the right place! This extremely bright and flavorful margarita recipe is going to become your new favorite summertime cocktail. You’ll learn how to make your own jalapeno simple syrup for a spicy kick!
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WHY YOU WILL LOVE THIS RECIPE
Perfect for Summer. This summertime margarita is going to be loved by everyone.
Easy to Make. Although you’ll learn how to make your own spicy jalapeno simple syrup, the recipe itself it super easy to make.
Refreshing Flavor Profile. Sweetness, spiciness and tanginess meets in one yummy glass!
INGREDIENTS NOTES
Here’s your shopping list to make this yummy Watermelon Cocktail!
HOW TO MAKE WATERMELON JALAPENO MARGARITA
Start by making the jalapeno simple syrup. In a saucepan, combine the water, sugar, and sliced jalapeno pepper. Bring the mixture to a boil over medium heat, stirring until the sugar dissolves completely. Reduce the heat to low and let it simmer for about 5 minutes. Remove from heat and let it cool. Once cooled, strain the syrup to remove the jalapeno slices and set it aside.
To make the watermelon juice, place the diced watermelon in a blender or food processor. Blend until smooth. If desired, strain the juice through a fine mesh strainer to remove any pulp. Set the juice aside.
In a cocktail shaker, combine the tequila, lime juice, jalapeno simple syrup, and watermelon juice. Add a handful of ice cubes and shake vigorously for about 20-30 seconds to chill the mixture.
Take a margarita glass and rim it with the salt and lime zest mix, if desired. Fill the glass with ice cubes.
Strain the margarita mixture into the prepared glass, pouring it over the ice cubes.
Garnish with a slice of watermelon and slices of jalapeno on the rim of the glass.
Serve and enjoy!
TIPS FOR SUCCESS
Adjust the amount of jalapeno simple syrup according to your preferred level of spiciness. You can add more or less syrup depending on your taste.
If you prefer a smoother texture, strain the watermelon juice through a fine mesh strainer to remove any pulp before using it in the recipe.
Feel free to garnish the margarita with additional lime slices or jalapeno slices for extra flavor and presentation.
You can adjust the sweetness of the drink by adding more or less simple syrup, depending on your taste preferences.
RECIPE FAQ’S
Can I make the jalapeno simple syrup in advance?
Yes, you can make the jalapeno simple syrup ahead of time and store it in a sealed container in the refrigerator for up to a week.
Can I use a different type of pepper instead of jalapeno?
Yes, you can experiment with different types of peppers according to your preference. Keep in mind that the level of spiciness may vary.
Can I make a non-alcoholic version of this drink?
Yes, you can omit the tequila to make a non-alcoholic watermelon jalapeno mocktail. Simply increase the amount of watermelon juice and adjust the sweetness to your liking.
Can I make the jalapeno simple syrup less spicy?
If you prefer a milder spice level, you can adjust it by reducing the amount of jalapeno pepper slices used in the simple syrup. Alternatively, you can remove the seeds and membranes of the jalapeno pepper before adding it to the syrup, as they contain most of the heat.
How can I make the WATERMELON JALAPENO margarita sweeter?
If you prefer a sweeter margarita, you can add a small amount of additional simple syrup or adjust the amount of sugar in the jalapeno simple syrup to your taste. Remember to taste and adjust the sweetness gradually to avoid making the drink overly sweet.
Can I use store-bought watermelon juice instead of making my own?
Yes, if you have access to store-bought watermelon juice, you can use it in this recipe as a convenient alternative to making your own. Just make sure to check the ingredients and ensure it is pure watermelon juice without any added sugars or flavors.
Can I prepare a large batch of this WATERMELON JALAPENO margarita for a party?
To make a larger batch, simply multiply the ingredients by the desired number of servings. You can mix the tequila, lime juice, jalapeno simple syrup, and watermelon juice in a pitcher instead of a shaker for easy serving.
Watermelon Jalapeno Margarita
This easy spicy watermelon margarita is super easy to make and is perfect for a hot summer day! Made with watermelon, homemade jalapeno simple syrup, tequila and zesty lime juice, it makes the perfect Mexican night cocktail!
Ingredients
- 1 cup water
- 1 cup granulated sugar
- 2 jalapeno peppers, sliced
- 2 cups watermelon, diced
- 1/4 cup salt and lime zest mixture (zest from 1 lime)
- 2 oz tequila
- 1 oz lime juice
Instructions
- Start by making the jalapeno simple syrup. In a saucepan, combine the water, sugar, and sliced jalapeno pepper. Bring the mixture to a boil over medium heat, stirring until the sugar dissolves completely. Reduce the heat to low and let it simmer for about 5 minutes. Remove from heat and let it cool. Once cooled, strain the syrup to remove the jalapeno slices and set it aside.
- To make the watermelon juice, place the diced watermelon in a blender or food processor. Blend until smooth. If desired, strain the juice through a fine mesh strainer to remove any pulp. Set the juice aside.
- In a cocktail shaker, combine the tequila, lime juice, jalapeno simple syrup, and watermelon juice. Add a handful of ice cubes and shake vigorously for about 20-30 seconds to chill the mixture.
- Take a margarita glass and rim it with the salt and lime zest mix, if desired. Fill the glass with ice cubes.
- Strain the margarita mixture into the prepared glass, pouring it over the ice cubes.
- Garnish with a slice of watermelon and slices of jalapeno on the rim of the glass.
- Serve and enjoy!
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