Caramel Apple Jello Shots – Celebrate Fall with these vibrant Caramel Apple Jello Shots! The perfect amount of tart apple and sweet caramel flavor combine to make a delicious, adult dessert. All the flavor and all the kick. They are so fun to make and so delicious to eat.
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If you’re looking for the perfect fall jello shots recipe, look no further! These flavorful and vibrant caramel apple jello shots are the perfect adult-only boozy treat for the fall season. These fall jello shots are perfect for fall and Thanksgiving parties, or any special occasion.
This post is about how to make Caramel Apple Jello Shots.
APPLE JELLO SHOTS WITH CARAMEL
Fall is here, and it’s time to think about all the fall foods and drinks to serve this season. These caramel apple jello shots are the perfect party-starter that tastes incredible. And the caramel on top?! YUM! These fun caramel apple jello shots combine the flavors of sour apple and sweet creamy caramel to make a fun party drink everyone will love! If you’re looking for the perfect fall party shot to serve this season, these shots are it!
WHY YOU WILL LOVE THIS RECIPE
Perfect for Fall. If there’s one fall jello shots recipe, this is it! Incredible flavor profile in bite-sized shots.
Easy To Serve for a Crowd. These mini shots are the perfect addition to your fall parties and festivities. And they are easy to serve for a large group of people as they are mini-sized and convenient.
Vibrant Caramel-Apple Flavor. If you love the classic caramel apple flavor in your fall drinks and recipes, you are going to enjoy this jam-packed shot!
INGREDIENTS NOTES
Here’s everything you need to make these easy caramel apple jello shots!
Sonic Green Apple Jello
Boiling Water
Caramel Vodka
Whipped Topping
Caramel Sauce
Apple Slices
Caramels
HOW TO MAKE CARAMEL APPLE JELLO SHOTS
Add the jello and boiling water to a medium mixing bowl. Stir until the jello fully dissolves.
Add the caramel vodka and stir again.
Pour the jello mixture into a pourable measuring cup, or something similar.
Line your shot cups up on a moveable surface such as a tray or baking sheet.
Fill the shot cups about ¾ of the way full.
Chill for 2 hours or until fully set.
If desired, use a frosting bag and frosting tip to add a dollop of whipped topping to the top of every shot. Drizzle with caramel, and enjoy!
TIPS FOR SUCCESS
Do not garnish these if they need to be stored. To store, cover all shots with lids and keep in the fridge for up to 3 days. Do not freeze. Garnish when ready to serve.
If you want your shots thicker, simply reduce the alcohol by ⅓ cup. If you would like them thinner, add more alcohol, starting with ¼ cup.
The jello flavor is very strong, which is why I skipped apple vodka altogether.
Jolly Rancher has a green apple jello that works perfectly as well.
If you use the caramels as a garnish, along with the whipped topping, I usually cut the caramel in half and it looks/fits better.
Caramel Apple Jello Shots
Caramel Apple Jello Shots - Celebrate Fall with these vibrant Caramel Apple Jello Shots! The perfect amount of tart apple and sweet caramel flavor combine to make a delicious, adult dessert. All the flavor and all the kick. They are so fun to make and so delicious to eat.
Equipment
- shot cups
- baking sheet
- pourable measuring cup
- stirring utensil
- medium mixing bowl
- frosting bag (optional for garnish)
- Ateco #824 tip (optional for garnish)
Ingredients
- 1 box Sonic Green Apple Jello (3.94 oz)
- 2 cups boiling water
- 1 cup caramel vodka
- whipped topping (for garnish)
- caramels (for garnish)
- apple slices (for garnish)
- caramel sauce (for garnish)
Instructions
- Add the jello and boiling water to a medium mixing bowl. Stir until the jello fully dissolves.
- Add the caramel vodka and stir again.
- Pour the jello mixture into a pourable measuring cup, or something similar.
- Line your shot cups up on a moveable surface such as a tray or baking sheet.
- Fill the shot cups about ¾ of the way full.
- Chill for 2 hours or until fully set.
- If desired, use a frosting bag and frosting tip to add a dollop of whipped topping to the top of every shot. Drizzle with caramel, and enjoy!
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