Candy Cane Martini Recipe
Candy Cane Martini - serve up a creamy and sweet Candy Cane Martini this Christmas! This candy cane martini cocktail features sweet peppermint flavor and creaminess, is a flavorful mixed drink to serve individuals or a crowd.
Equipment
- cocktail shaker
- martini glasses
Ingredients
- 1 cup unsweetened almond milk
- 4 tbsp heavy cream
- 1/2 tbsp vanilla extract
- 1 oz vanilla or cake vodka (if using)
- 2 tbsp simple syrup
- wedge of lemon for rimming
- crushed candy canes
Instructions
- Add crushed ice to fill a martini glass.
- Crush the candy canes in a food processor, transfer them into a shallow tray. Wet the rim of martini glasses with a liquid then roll the rim around in a tray of crushed candy canes. Use wedge of lemon to do so.
- In a shaker mix almond milk, heavy cream, simply syrup, vanilla extract, peppermint extract and vodka if using.
- Pour over crushed ice and serve.