Sugar Cookie Shots – Get the Christmas party started with these sweet and creamy holiday Sugar Cookie shots! One of the best ways to jazz up your holiday parties.
Jazz up your adult celebrations with this Christmas Sugar Cookie Shot! Easy and delicious, with the perfect bite, and all the flavors of a classic sugar cookie. Festive sprinkles bring the entire look together, making this perfect for parties around the holidays! Try out candy cane shots too, as they are a big hit this year!
This post is about how to make Christmas Sugar Cookie Shots.
CHRISTMAS SHOTS
I am all about easy holiday cocktails that are pretty, festive, delicious and easy to serve for a large group of people. These fun and sweet, creamy Christmas shots are a way to go this holiday season. The perfect little welcome drink to get the holiday festivities started!
WHY YOU WILL LOVE THIS RECIPE
Perfect for Christmas parties. If you love the classic sugar cookie flavor during the holidays, you have to try this fun, sweet little boozy treat!
Easy to serve for a crowd. Holidays should all be about convenient Christmas treats that are easy to serve for a crowd. This recipe is it!
INGREDIENTS NOTES
Here’s everything you need to make these fun Christmas sugar cookie shots –
HOW TO MAKE SUGAR COOKIE SHOTS
Using a butter knife, coat the rim of each shot glass with a thin layer of frosting.
Fill a small bowl with Christmas sprinkles and gently press the rim of each shot glass into the sprinkles fully covering all the way around. Take care to not twist the shot glass in the sprinkles, but press it, lift the shot glass, rotate slightly, and then press the uncovered portion of the rim into the sprinkles again. Repeat this until it’s covered, but be sure to lift and rotate, don’t move it around while buried in the sprinkles or it actually removes the frosting.
Add the Bailey’s, vodka, half n half, and amaretto to a cocktail shaker.
Gently shake or stir to combine.
Strain into the prepared shot glasses, equally. Cheers!
TIPS FOR SUCCESS
I suggest serving immediately upon mixing. If only storing for a short period (like hours), just cover and store them in the fridge. The dairy can act up when stored mixed with the alcohol too long.
I tend to use already chilled ingredients, but if your liquids aren’t chilled, add a couple pieces of ice to the cocktail shaker before mixing.
You can use other Christmas sprinkles as well. Easy for matching party themes, etc.
Sugar Cookie Shots
Sugar Cookie Shots - Get the Christmas party started with these sweet and creamy holiday Sugar Cookie shots! One of the best ways to jazz up your holiday parties.
Ingredients
- 3 oz Baileys Irish cream
- 3 oz vanilla vodka
- 2 oz half and half (or whole milk)
- 2 oz Amaretto
- white icing
- Christmas Jimmies sprinkles
Instructions
- Using a butter knife, coat the rim of each shot glass with a thin layer of frosting.
- Fill a small bowl with Christmas sprinkles and gently press the rim of each shot glass into the sprinkles fully covering all the way around. Take care to not twist the shot glass in the sprinkles, but press it, lift the shot glass, rotate slightly, and then press the uncovered portion of the rim into the sprinkles again. Repeat this until it’s covered, but be sure to lift and rotate, don’t move it around while buried in the sprinkles or it actually removes the frosting.
- Add the Bailey’s, vodka, half n half, and amaretto to a cocktail shaker.
- Gently shake or stir to combine.
- Strain into the prepared shot glasses, equally. Cheers!
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