Christmas Tree Cheese Ball – is the perfectly easy, festive holiday appetizer that will be a hit at any Christmas party! Super gorgeous and stunning Christmas appetizer that might be too pretty to eat!
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Christmas appetizers are an essential part of holiday entertaining. If you’re looking for an elegant Christmas appetizer recipe, make sure to make this Christmas Tree Cheese Ball! It is a fun and creative way how to make holiday recipes not only extremely delicious, but also eye-appealing and perfect for the holiday table. It’s the perfect merry and bright holiday appetizer recipe you need to try this season.
This post is about how to make the perfect Christmas Tree Cheese Ball.
Christmas Appetizer
The looks and the taste of this yummy cheese ball is out of this world! The cheese ball is full of cream cheese, grated cheese, and seasonings on the outside. If you and your guests love cheese balls as appetizers for any parties, you need to try out this stunning Christmas cheese ball! Decorated with fresh herbs, cherry tomatoes, and a cheese shaped Christmas tree star, it makes the most fun and festive recipe to make for the holiday season. You can actually use any base of the cheese ball recipes you like, as this, Bruschetta Cheese Ball. As this appetizer is covered in fun toppings, you can’t see what’s inside. So get creative and use up your favorite cheese ball recipe. Although, our base of the cheese ball is incredible too!
WHY YOU WILL LOVE THIS RECIPE
- The most gorgeous holiday appetizer you’ll ever see.
- The taste and the looks are extremely festive.
- Creamy, cheesy, perfect for a large crowd parties.
- Destined to take center stage on your serving table.
- This is one of the best Christmas appetizers to enjoy while sipping on cocktails and chatting.
INGREDIENTS NOTES
Here’s all the ingredients you’ll need to make this extremely festive Christmas appetizer!
Cream Cheese
White Cheddar Cheese
Worcestershire Sauce
Garlic Powder
Onion Powder
Sundried Tomatoes
Black Pepper, Salt
Fresh Parsley
Cherry Tomatoes
Olives
Pomegranate Seeds
Fresh Rosemary
HOW TO MAKE CHRISTMAS TREE CHEESE BALL
In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, Worcestershire sauce, garlic powder, green onions, sundried tomatoes, onion powder, black pepper, and salt to the cheese mixture. Stir all ingredients together.
Shape the cheese mixture into a Christmas tree shape and place the cheeseball on a serving platter or plate. You can use your hands or plastic wrap to help shape it.
Sprinkle over the tree fresh parsley and press gently to adhere the parsley to the surface of the cheeseball.
Decorate the cheeseball with cherry tomatoes, sliced almonds, olives and pomegranate seeds to resemble ornaments and garlands on a Christmas tree. Be creative and arrange them in a festive pattern.
Refrigerate the cheeseball for at least 1 hour, or until firm.
TIPS FOR SUCCESS
- This cheeseball can be prepared in advance and stored in the refrigerator until ready to serve, making it a convenient option for parties and gatherings.
- Feel free to customize the decorations and use any other ingredients you prefer to create your unique Christmas tree cheese ball.
- Serve the cheese ball with your favorite crackers, bread, or vegetable sticks.
- Soften the cream cheese to room temperature for easier mixing and shaping.
- Use high-quality cheddar cheese for the best flavor and texture.
- Adjust the seasonings according to your taste preferences. Feel free to add more garlic powder, onion powder, black pepper, or salt if desired.
- When shaping the cheese mixture into a Christmas tree shape, you can use plastic wrap to help create a smooth and even surface.
- To make the cheeseball firmer and easier to handle, refrigerate it for at least 1 hour before decorating.
- Store the decorated cheese ball in an airtight container or wrap it tightly in plastic wrap.
- It can be refrigerated for up to 3-4 days.
- If you have leftovers, enjoy them within the recommended storage time.
RECIPE FAQ’S
HOW TO STORE A CHRISTMAS TREE CHEESE BALL?
Wrap the Christmas Cheese ball in plastic wrap and store in the refrigerator for about 4 days up to a week.
HOW DO YOU SERVE A CHEESE BALL?
Serve it on your favorite serving plate with additional appetizer dippers, such as, crackers, fruit, or bread.
CAN I USE DIFFERENT DECORATIONS?
Yes, sure! Feel free to use whatever you like. Different fruits, nuts, seeds, greenery, berries even.
Christmas Tree Cheese Ball
Ingredients
- 8 oz cream cheese, softened
- 1 cup white cheddar cheese, shredded
- 2 tbsp Worcestershire sauce
- 1/2 cup sundried tomatoes, chopped
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp black pepper
- 1/4 tsp salt
- 1 cup fresh parsley, chopped
- 1/2 cup cherry tomatoes, halved for decoration
- 1/4 cup olives for decoration
- 2 tbsp almonds, sliced
- 2 tbsp pomegranate seeds, for decoration
- fresh rosemary for garnish
Instructions
- In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, Worcestershire sauce, garlic powder, onion powder, green onions, sundried tomatoes, black pepper, and salt to the cheese mixture. Stir until all the ingredients are well incorporated.
- Shape the cheese mixture into a Christmas tree shape and place the cheeseball on a serving platter or plate. You can use your hands or plastic wrap to help shape it.
- Sprinkle over the tree fresh parsley and press gently to adhere the parsley to the surface of the cheeseball.
- Decorate the cheeseball with cherry tomatoes, sliced almonds, olives and pomegranate seeds to resemble ornaments and garlands on a Christmas tree. Be creative and arrange them in a festive pattern.
- Refrigerate the cheeseball for at least 1 hour, or until firm.
Kirsten Smith says
Looks delicious!
Hari says
I love this recipe and the appetizer looks super yum!
Amy Cooper says
Looks great! Can’t wait to try
Rebeka says
It’s so good!
Spicy Rocking Chair says
I love this…so festive 🙂 It sounds delicious too!
Marie-Pierre Breton says
Such a cute idea!!
Rebeka says
Thanks so much!!
Law says
Thank you so much for the recipe, it looks so good and I would like to give it a try, but I found that the recipe is a bit unclear. There’s green onions shown in the ingredients photo but never mentioned in the recipe ingredients list. Also, in the instructions, there’s no mentioned of when to add in the sundried tomatoes and green onions too. Hope you can help to clarify, thank you.
Rebeka says
Hello! I have just updated it, thank you!
Emily says
This looks so fun!!! I’m definitely going to put this on the menu this year!
Rebeka says
So glad to hear this!
Anthuwin says
Fantastic post, thanks for sharing this delicious recipe.
Rebeka says
You’re so welcome!
Ann says
I love this cheeseball Christmas tree! I do want to try to make this. I have never seen this before. I am saving this page to make.
bunfuns says
I like it, looks super festive.